FOOD | おすてりあ　ぱーちぇ

~cold dish~
- ☆ Italian-style drunken shrimp
  550 yen(税込)
  This is one of our proudest dishes! Perfect as a snack for a toast!
  1/10
  ☆ Italian-style drunken shrimp
  550 yen(税込)
  This is one of our proudest dishes! Perfect as a snack for a toast!
- Various vegetable pickles
  385 yen(税込)
  1/10
  Various vegetable pickles
  385 yen(税込)
- Marinated sardines
  550 yen(税込)
  1/10
  Marinated sardines
  550 yen(税込)
- Chicken cartilage terrine with carrot salad
  ¥ 660(税込)
  1/10
  Chicken cartilage terrine with carrot salad
  ¥ 660(税込)
- ☆White liver mousse and baguette
  ¥ 660(税込)
  1/10
  ☆White liver mousse and baguette
  ¥ 660(税込)
- A hearty salad
  715 yen(税込)
  1/10
  A hearty salad
  715 yen(税込)
- Roast beef appetizer
  880 yen(税込)
  1/10
  Roast beef appetizer
  880 yen(税込)
- ☆Prosciutto cotto and mountain wasabi made with Seseragi pork from Gunma Prefecture
  1100 yen(税込)
  This is homemade ham that takes three months to complete, from salting to aging.
  1/10
  ☆Prosciutto cotto and mountain wasabi made with Seseragi pork from Gunma Prefecture
  1100 yen(税込)
  This is homemade ham that takes three months to complete, from salting to aging.
- Fresh fish carpaccio today
  ¥ 1320(税込)
  1/10
  Fresh fish carpaccio today
  ¥ 1320(税込)
- Caprese salad with chilled tomatoes and Italian burrata cheese.
  1980 yen(税込)
  1/10
  Caprese salad with chilled tomatoes and Italian burrata cheese.
  1980 yen(税込)
~Hot dishes~
- Salt-boiled broad beans from France
  375 yen(税込)
  1/10
  Salt-boiled broad beans from France
  375 yen(税込)
- Zeppole with raw seaweed
  550 yen(税込)
  These are fritters made from pizza dough kneaded with fresh seaweed.
  1/10
  Zeppole with raw seaweed
  550 yen(税込)
  These are fritters made from pizza dough kneaded with fresh seaweed.
- ☆ Zuppa di Pesce and baguette
  ¥ 660(税込)
  A rich broth soup made from the bones of over 10 kinds of seafood.
  1/10
  ☆ Zuppa di Pesce and baguette
  ¥ 660(税込)
  A rich broth soup made from the bones of over 10 kinds of seafood.
- Yamagata beef tripe stew Florentine style
  880 yen(税込)
  1/10
  Yamagata beef tripe stew Florentine style
  880 yen(税込)
- Lamb stewed in tomato sauce, hunter's style
  1100 yen(税込)
  Lamb stewed in tomato sauce with herbs
  1/10
  Lamb stewed in tomato sauce, hunter's style
  1100 yen(税込)
  Lamb stewed in tomato sauce with herbs
~Recommended Dishes~
- ☆ Gorgonzola mousse and honey bruschetta (1 slice)
  495 yen(税込)
  The smooth Gorgonzola mousse and honey are a perfect match!
  1/10
  ☆ Gorgonzola mousse and honey bruschetta (1 slice)
  495 yen(税込)
  The smooth Gorgonzola mousse and honey are a perfect match!
- ☆ New potato potage
  385 yen(税込)
  Enjoy this warming soup during this still chilly season.
  1/10
  ☆ New potato potage
  385 yen(税込)
  Enjoy this warming soup during this still chilly season.
- ☆Panna cotta with new onions and cherry shrimp resembling sea urchin
  550 yen(税込)
  The smooth panna cotta made with sweet new onions pairs perfectly with the salty flavor of sakura shrimp.
  1/10
  ☆Panna cotta with new onions and cherry shrimp resembling sea urchin
  550 yen(税込)
  The smooth panna cotta made with sweet new onions pairs perfectly with the salty flavor of sakura shrimp.
- ☆Flounder carpaccio with homemade salted lemon sauce
  ¥ 1320(税込)
  We paired fresh fish delivered directly from Toyosu Market with a homemade sauce made with salted lemon.
  1/10
  ☆Flounder carpaccio with homemade salted lemon sauce
  ¥ 1320(税込)
  We paired fresh fish delivered directly from Toyosu Market with a homemade sauce made with salted lemon.
- Steamed mussels in white wine and herb butter
  880 yen(税込)
  These plump mussels from Aomori Prefecture have been steamed to perfection, bringing out their fragrant aroma.
  1/10
  Steamed mussels in white wine and herb butter
  880 yen(税込)
  These plump mussels from Aomori Prefecture have been steamed to perfection, bringing out their fragrant aroma.
- ☆Marinara pasta with baby octopus and olives
  1650 yen(税込)
  Tenderly cooked baby octopus and olives are served with a tomato-based short pasta that pairs perfectly with them.
  1/10
  ☆Marinara pasta with baby octopus and olives
  1650 yen(税込)
  Tenderly cooked baby octopus and olives are served with a tomato-based short pasta that pairs perfectly with them.
- ☆Oyster and fresh seaweed risotto
  1760 yen(税込)
  Fresh oysters in season and fragrant raw seaweed create a dish bursting with the delicious flavor of the sea.
  1/10
  ☆Oyster and fresh seaweed risotto
  1760 yen(税込)
  Fresh oysters in season and fragrant raw seaweed create a dish bursting with the delicious flavor of the sea.
~Pizza and Bread~
- Tomato, basil, and mozzarella pinsaromana
  1100 yen(税込)
  This is a next-generation pizza originating in Rome.
  1/10
  Tomato, basil, and mozzarella pinsaromana
  1100 yen(税込)
  This is a next-generation pizza originating in Rome.
- Homemade bread ~Ciabatta~
  220 yen(税込)
  1/10
  Homemade bread ~Ciabatta~
  220 yen(税込)
~ Pasta ~
- ☆That pasta that appears in a certain anime
  1760 yen(税込)
  This is a tomato sauce pasta dish with homemade meatballs.
  1/10
  ☆That pasta that appears in a certain anime
  1760 yen(税込)
  This is a tomato sauce pasta dish with homemade meatballs.
- ☆Gazalecce with red shrimp and pistachios
  1760 yen(税込)
  This short pasta dish, flavored with shrimp broth, is perfect as a snack.
  1/10
  ☆Gazalecce with red shrimp and pistachios
  1760 yen(税込)
  This short pasta dish, flavored with shrimp broth, is perfect as a snack.
- Spaghetti with bottarga, fried egg, and butter
  1980 yen(税込)
  This pasta is packed with savory flavors from bottarga, egg, and butter.
  1/10
  Spaghetti with bottarga, fried egg, and butter
  1980 yen(税込)
  This pasta is packed with savory flavors from bottarga, egg, and butter.
- Spicy garlic tomato sauce with fresh pici pasta
  1540 jpy(税込)
  Thick, fresh pasta "pici" served with a spicy tomato sauce infused with garlic.
  1/10
  Spicy garlic tomato sauce with fresh pici pasta
  1540 jpy(税込)
  Thick, fresh pasta "pici" served with a spicy tomato sauce infused with garlic.
- Freshly baked lasagna
  ¥ 1320(税込)
  This is a winter-only pasta dish baked to a golden brown in the oven.
  1/10
  Freshly baked lasagna
  ¥ 1320(税込)
  This is a winter-only pasta dish baked to a golden brown in the oven.
- Adult-style Bolognese with fresh tagliatelle pasta
  1760 yen(税込)
  It contains a variety of meats, not just beef, but also pork, chicken, lamb, liver, and more.
  1/10
  Adult-style Bolognese with fresh tagliatelle pasta
  1760 yen(税込)
  It contains a variety of meats, not just beef, but also pork, chicken, lamb, liver, and more.
~Main Course~ *Please note that preparation will take some time. Please order early.
- Today's fresh fish dish
  2420 yen(税込)
  1/10
  Today's fresh fish dish
  2420 yen(税込)
- [Parche Special] ☆ Yamagata Prefecture Hiraboku Sangen Pork Porchetta
  1980 yen(税込)
  This is a traditional dish from the Lazio region of central Italy, made with flavorful Hiraboku pork rolled in various herbs and then roasted.
  1/10
  [Parche Special] ☆ Yamagata Prefecture Hiraboku Sangen Pork Porchetta
  1980 yen(税込)
  This is a traditional dish from the Lazio region of central Italy, made with flavorful Hiraboku pork rolled in various herbs and then roasted.
- Australian lamb baked with herb breadcrumbs.
  2750 yen(税込)
  1/10
  Australian lamb baked with herb breadcrumbs.
  2750 yen(税込)
- Black Angus beef skirt steak tagliata (steak)
  ¥ 3080(税込)
  1/10
  Black Angus beef skirt steak tagliata (steak)
  ¥ 3080(税込)
~ Dessert ~
- Earl Grey Panna Cotta
  550 yen(税込)
  1/10
  Earl Grey Panna Cotta
  550 yen(税込)
- Pistachio semifreddo
  ¥ 660(税込)
  1/10
  Pistachio semifreddo
  ¥ 660(税込)
- Tiramisu
  ¥ 660(税込)
  1/10
  Tiramisu
  ¥ 660(税込)
- chocolate terrine
  ¥ 660(税込)
  1/10
  chocolate terrine
  ¥ 660(税込)
- Vanilla Gelato
  440 yen(税込)
  1/10
  Vanilla Gelato
  440 yen(税込)
- Setouchi Lemon Sorbet
  440 yen(税込)
  1/10
  Setouchi Lemon Sorbet
  440 yen(税込)

~cold dish~

☆ Italian-style drunken shrimp

Various vegetable pickles

Marinated sardines

Chicken cartilage terrine with carrot salad

☆White liver mousse and baguette

A hearty salad

Roast beef appetizer

☆Prosciutto cotto and mountain wasabi made with Seseragi pork from Gunma Prefecture

Fresh fish carpaccio today

Caprese salad with chilled tomatoes and Italian burrata cheese.

~Hot dishes~

Salt-boiled broad beans from France

Zeppole with raw seaweed

☆ Zuppa di Pesce and baguette

Yamagata beef tripe stew Florentine style

Lamb stewed in tomato sauce, hunter's style

~Recommended Dishes~

☆ Gorgonzola mousse and honey bruschetta (1 slice)

☆ New potato potage

☆Panna cotta with new onions and cherry shrimp resembling sea urchin

☆Flounder carpaccio with homemade salted lemon sauce

Steamed mussels in white wine and herb butter

☆Marinara pasta with baby octopus and olives

☆Oyster and fresh seaweed risotto

~Pizza and Bread~

Tomato, basil, and mozzarella pinsaromana

Homemade bread ~Ciabatta~

~ Pasta ~

☆That pasta that appears in a certain anime

☆Gazalecce with red shrimp and pistachios

Spaghetti with bottarga, fried egg, and butter

Spicy garlic tomato sauce with fresh pici pasta

Freshly baked lasagna

Adult-style Bolognese with fresh tagliatelle pasta

~Main Course~ *Please note that preparation will take some time. Please order early.

Today's fresh fish dish

[Parche Special] ☆ Yamagata Prefecture Hiraboku Sangen Pork Porchetta

Australian lamb baked with herb breadcrumbs.

Black Angus beef skirt steak tagliata (steak)

~ Dessert ~

Earl Grey Panna Cotta

Pistachio semifreddo

Tiramisu

chocolate terrine

Vanilla Gelato

Setouchi Lemon Sorbet